Fervor 110V Electric Rotisserie

Nothing says culinary event quite like the sight of succulent meats or rows of whole birds delicately basting away in their own juices while slowly turning on the rotisserie steel. The rotation cooks the meat evenly in its own juices (self-basting) as the fats and juices are rendered out during cooking, dripping down and over the turning meat. Meats are placed the middle of the rotisserie skewer and secured firmly with the prongs. Store in the storage drawer or inside the storage cabinet of your Fervor barbecue ready for next time.