Model # 67745|Store SKU # 1001920325
Unlock bold, smoky flavour with the Broil King Premium Smoke and Flavour Infuser. Made from high-quality stainless steel, this premium smoker box features two chambers for wood chips or pellets and a hinged lid with a sliding air damper for precise smoke control. It can be placed directly on the grids or Flav-R-Wave to infuse rich, smoky flavour into your food. Add liquids like wine or juice for extra moisture and customize your cook with endless wood chip combinations.
The menu has been planned and the details considered. Its time to light the briquettes, pour drinks, and anticipate the sound of sizzling meat placed on a hot cooking grate. The ritual of charcoal grilling meets the innovative features and wow factor of the Master-Touch charcoal grill.
Add real smoke flavour to your gas grill with the Broil King Stainless Steel Smoker Box. Crafted from durable stainless steel, this smoker box features integrated handles for easy placement and a hinged lid for quick refills. Load it with your favourite wood chips and place it on or below the cooking grids to infuse bold, smoky flavour into every meal. It’s the perfect way to do more with your Broil King gas grill.
Keep your side shelves clean and safe with this perfectly sized, heat resistant, silicone Protective Mat. Featuring the iconic Napoleon WAVE pattern and flame, this nonslip silicone is ideal for placing hot pots and tools upon. When things get deliciously messy, like when you're making your famous ribs, easily remove the Side Shelf Mat and toss it into the dishwasher to clean.
Get that smoky flavor with the Napoleon Charcoal Ring and Diffuser Plate and turn your Charcoal Barbecue into a smoker. Just add wood chips or chunks. Wrangle the charcoal and keep it at the perfect temperature with airflow technology built right into the charcoal ring. Use the diffuser plate to distribute the heat evenly for consistent temperatures and the best low-and-slow cooking you can get on a charcoal barbecue. This keeps those coals going for a longer cook times, which means you will be adding less charcoal.
